-10% sur tous nos vins pendant les Caves ouvertes, jusquâau 1er juin
Tasting
Nose of black berries, cherry, spices, black pepper, fragrances from the âgarrigueâ, of lavender, rosemary, black olives, notes of cacao; in the mouth, silky attack, nice structure, fine and dense tannins, very good keeping potential.
Goes along nicely with
Beef filet, lamb, barbecued food, rabbit braised meat, game dishes, cheese platter.