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Pinot Noir AOC Valais
CHF 17.00
Tax included
Tasting
On the nose, black fruits, cherry, blackberry, notes of undergrowth, licorice, slightly smoky, complex; on the palate, silky attack, noble and dense tannins but well melted, elegant, beautiful structure, fresh finish. Ageing potential 5 to 10 years
Goes along nicely with
Red meats, strong cheeses
Data sheet
- Appellation
- Tradition
- Grape variety
- Pinot Noir
- Color
- Red
- Place of production
- Sion and surroundings
- Alcohol content
- 13% vol.
- Store
- 3 to 5 years
5 to 10 years - Serving temperature
- 12° to 14° C
- Sulfites
- Contient des sulfites
